{"created":"2023-06-19T10:31:24.382134+00:00","id":6101,"links":{},"metadata":{"_buckets":{"deposit":"cae75c95-ae27-481c-bb41-b2f6a9c41b9f"},"_deposit":{"created_by":2,"id":"6101","owners":[2],"pid":{"revision_id":0,"type":"depid","value":"6101"},"status":"published"},"_oai":{"id":"oai:toyo-bunko.repo.nii.ac.jp:00006101","sets":["486:540:544"]},"author_link":["12321"],"item_10001_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2005-03","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"4","bibliographicPageEnd":"534","bibliographicPageStart":"503","bibliographicVolumeNumber":"86","bibliographic_titles":[{"bibliographic_title":"東洋学報"},{"bibliographic_title":"The Toyo Gakuho","bibliographic_titleLang":"en"}]}]},"item_10001_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"Stockbreeding occupied an important position in relation to the export trade in China from the end of the 19th century to the middle of the 20th. However, the research to date has paid little attention to its significance in modern Chinese economic history. This article attempts to delve further into the history of the stockbreeding goods trade in modern China and to show that it would be beneficial for research of modern Chinese economic history to consider livestock as producers of commodities by examining how poultry farming developed along with the export of fresh eggs and egg products during the period between the two world wars.Most of the poultry farming in modern China was done by peasants involved in small-scale yard poultry as a secondary source of income. After World War I, the export of fresh eggs and egg products faced various difficulties and periodicals dealing with foreign trade and poultry farming contain articles expressing doubts about contemporary Chinese poultry conditions; however, at the same time, these arguments also proposed that 1) existing poultry farming could contribute to increasing exports and developing the Chinese economy in the future and 2) that there was a need to develop poultry farming based on traditional forms conducted by peasants. Moreover, associations of egg dealers and the Nanjing Nationalist government tended to concur with this viewpoint.From the late 1920s to the mid-1930s, hens bred for laying greater numbers of eggs were distributed to areas including the major egg producing regions, through Agricultural Extension Programs (農業推広工作) and the Rural Reconstruction Movement (郷村建設運動) in China. This can be regarded as being in accordance with the design for poultry farming development mentioned above. There was a movement to develop poultry farming in a different direction away from the existing practices, although it must be acknowledged that it did not result any expansion of the production scale per poultry farm household.","subitem_description_type":"Abstract"}]},"item_10001_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"東洋文庫"}]},"item_10001_source_id_11":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AN00169858","subitem_source_identifier_type":"NCID"}]},"item_10001_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"0386-9067","subitem_source_identifier_type":"ISSN"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"吉田, 建一郎"},{"creatorName":"ヨシダ, タテイチロウ","creatorNameLang":"ja-Kana"},{"creatorName":"YOSHIDA, Tateichiro","creatorNameLang":"en"}],"nameIdentifiers":[{},{},{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2018-08-22"}],"displaytype":"detail","filename":"gakuho01_86-4-02.pdf","filesize":[{"value":"1.7 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"gakuho01_86-4-02.pdf","url":"https://toyo-bunko.repo.nii.ac.jp/record/6101/files/gakuho01_86-4-02.pdf"},"version_id":"5f84f218-163a-4bd9-bcf3-3a88ce9a0b45"},{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2018-08-22"}],"displaytype":"detail","filename":"gakuho02_86-4-02e.pdf","filesize":[{"value":"127.8 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"gakuho02_86-4-02e.pdf","url":"https://toyo-bunko.repo.nii.ac.jp/record/6101/files/gakuho02_86-4-02e.pdf"},"version_id":"5e1a5938-3711-4c24-a7f2-5b6643d39893"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"journal article","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"戦間期中国における鶏卵・鶏卵加工品輸出と養鶏業","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"戦間期中国における鶏卵・鶏卵加工品輸出と養鶏業"},{"subitem_title":"Poultry Farming and  Export of Fresh Eggs and Egg Products in China during the War Interim Period","subitem_title_language":"en"}]},"item_type_id":"10001","owner":"2","path":["544"],"pubdate":{"attribute_name":"公開日","attribute_value":"2018-07-30"},"publish_date":"2018-07-30","publish_status":"0","recid":"6101","relation_version_is_last":true,"title":["戦間期中国における鶏卵・鶏卵加工品輸出と養鶏業"],"weko_creator_id":"2","weko_shared_id":2},"updated":"2023-06-19T13:24:42.497491+00:00"}